No. The chefs, waiters, and inventory managers are human. Even with proper training and resources, we can not guarantee perfection. In addition, everyone has a different tolerance for cross-contamination. SafeBites provides as much information as possible, so that each diner can make an informed choice.

SafeBites checks in on active partners quarterly. In addition, both active and inactive partners can send updates to SafeBites at any time. Finally, diners can reach out to SafeBites here.

Instead of profiting off of diners by showing ads or charging premiums, SafeBites works directly with restaurants. We magnify restaurants reach by using Yelp, Find Me Gluten Free, and Google.

We help diners by providing detailed reports on restaurant compliance.